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Looking for a unique dining experience in Singapore? Omakase Singapore offers gourmands a special meal where the chef curates each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it centres on giving the chef full control to serve the best seasonal ingredients.
Singapore boasts a wide range of omakase outlets. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. You’ll find everything from authentic Edomae sushi to modern omakase with local twists.
Most omakase dinners begin with light appetisers before moving on to an array of sushi, sashimi, and hot dishes. The chef explains each course as it arrives, adding to the sense of anticipation and discovery.
Omakase prices in Singapore range from affordable to exclusive. Lunch options can be as low as $60+, while top-tier dinners might reach $400 or above per person.
Reservations are a must for the most sought-after omakase places. Counter seating is limited for a more personal more info experience with the chef.
No matter the occasion, omakase experiences in Singapore always impress with quality and creativity.